Tonight our co-op student for our team here at work is getting us to all go out for real Chinese food, superficially Peking Duck (should it be Bejing Duck? Dunno...) None of us except Yang have had real Chinese food before, only the westernized versions so it should be very interesting. I'm usually very nervous trying new food but Yang insists it is delicious so we'll give it a go.
We are going to miss Yang around here, he's been a powerhouse for four months and we would hire him on the spot if he didn't have to go back to school. Plus he's more interested in hardware. Ick. Yang's replacement is from Carleton University (my old Alma Mater) and will be here for 8 months starting in January. Hope he is at least half as good as Yang is.
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